Seafood restaurant “Fešta” is situated in the inlet of Golubovac on the island of Žut, in the beautiful Kornati archipelago. It is located among hundred-year-old olives on the very coast, with power and water supplied mooring.
Looking at the interior, the restaurant looks like an old Dalmatian tavern, and has a collection of native crafts. Numerous fisherman and agricultural tools, accessories and traditional clothing are displayed there. The restaurant also has two outdoor terraces, an open wood-burning barbecue, a bread oven and an aquarium.
Cooperation with top quality fishermen guarantees fresh fish and shellfish daily, as well as different preparation techniques.
The restaurant fish, different shellfish, sea fruit, as well as meat are prepared Kornati-fisherman style, and seasoned with oil from our own olive orchard and with the “Fešta” condiment, served with daily fresh homemade bread from the bread oven.
A team of young hospitality staff will take care of you and the food during your stay, headed by Krešimir Mudronja, a graduate economist majoring in hotel management.
MAKES US UNIQUE?
Priviliged location in national park Kornati
High customer satisfaction
Daily fresh ingredients
Exquisite conger eel pâté
Tatar swordfish steak
Gilthead bream carpaccio
Loung is the perfect place for family or frends to enjoy, with a glass of fine wine, cocktail or fresh juice. It is located right by the sea with a beautiful view. You will enjoy every moment while the breeze Maestral brings freshness from the west.